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100% "Miyamanishiki" is used.
The alcohol content is a little high at 17 degrees Celsius.
At first, the sweetness and flavor spread out, and the umami is well felt.
The bitter taste is followed by a sharp taste, which is quite dry.
You can feel the alcohol flowing directly down your throat.
This is a food sake that does not interfere with food.
As the temperature rises, a fruity, muscat-like sweetness can also be felt.
Date of manufacture: June 2023
Date of closure: June 23, 2023
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