Hatsusakura生酛太郎 ひやおろし 純米 玉栄 火入
まつちよ
The initial aroma is sweet with a hint of acidity.
In the mouth, the beautiful acidity of the sake's yeast yeast, gentle sweetness, and the delicious taste of rice.
I have had Hatsuzakura several times, but it is delicious with the acidity that is typical of a sake yeast yeast yeast yeast.
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