pino
This was my first time drinking skunk cabbage.
It's a sake from Gunma Prefecture.
It is a fruity and gentle sake and has a faint ginjo aroma.
It has a mellow flavor.
It has a mild umami, and I would recommend it to people who aren't fond of sake.
It's just so easy to drink!
I've heard that sake is becoming popular, and I'm sure that these kinds of delicious, easy-to-drink sake are helping to support the trend.
I feel the evolution of junmai sake.
Japanese>English