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Dewazakura純米大吟醸 亀の尾 山形限定
alt 1
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22
うまから
Polishing ratio 45%, alcohol 17 Rice used: 100% Japanese rice Kame-no-o Sake degree -3.0, Acidity 1.8 Yeast used: Kyokai 1901 Color Slightly yellow Aroma Pineapple, apple? Pineapple, apple? Taste Attack is normal. Light sweetness spreads quickly, strong alcohol. Pear-like sweetness, acidity is slow, bitterness is felt from the beginning to the end. Bitterness = sweetness > sourness Lingering aftertaste Bitterness and sourness remain for a long time. Sake for eating Sake is too strong Well-balanced, strong in both taste and alcohol
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