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Junmai Ginjo Kasumijo Kotobuki / Toraya Sake Brewery Co. 93-1 Kitada, Nakazato, Yamagata City, Yamagata Prefecture Rice: Izu Kirari / Polishing ratio: 55% / Yeast: Yamagata yeast - Association yeast / AL: 15% / Acidity: undecided / Sake strength: undecided A junmai ginjo with an elegant aroma and a deep taste that harmonizes acidity and sweetness. →I wish I could have been there. I was so happy to see it. It is a very, very "wasteful" sake if you drink it at random. It is a word that I have not spoken for a long time. It was a sake that made me feel the word "Oh my God, Yamagata! I was satisfied. Very satisfied. It is too good to drink for sleeping after work, but it is so delicious (*^^*) that even on a day when you say, "I'm so tired today, I want to drink it and go to bed! The best sake in the world. I regret my lack of interest in this sake, as it is commonly sold in Yamagata Prefecture. m(_ _)mI will actively buy and drink it from now on.
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