Roy
I bought it when I visited Oyako Shuzo last autumn. It is a special junmai of Zanko Horai. While I was saving it to enjoy, it passed one winter. The rice polishing ratio is 60% and the sake level is +3. As you sip it, a fresh and rich umami flavor with a hint of sweetness spreads. This is a delicious sake. It is not dry, but it has a good balance of acidity and bitterness, and it is refreshing but has a strong flavor. Beautiful taste.
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