酔生夢死
Arconto 5th Anniversary
Seiki Sekeru, a limited distribution brand of Osawa Shuzo, brewer of Meikyo Jyusui.
Seiki Sekeru is a sake rice grown in Kijimadaira Village, Nagano Prefecture, which has a wonderful flavor when matured,
It is brewed with 100% Kinmon Nishiki, a sake rice grown in Kijimadaira-mura, Nagano Prefecture, which has a wonderful flavor when aged.
Rice used: Kinmon-nishiki
Rice polishing ratio: 65
Sake meter degree: +4
Acidity: 1.8
Alcohol content・・・16
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