しんしんSY
There are more than 10 different kinds of sake in the regular menu alone, so ask for the sake that interests you again!
Popular Yamagata Masamune
Which one will be served?
Dry Junmai
I drank this once a long time ago, but my memory is not so clear.
But when I see Sake-no-wa, it reminds me of that time.
It's a good app!
It's dry, but not too dry.
The waiter asked me whether I wanted grilled or raw oysters, so I had them grilled tonight!
The waiter told me they were Maruemon!
The oysters were so plump and sweet, and paired with a dry Junmai sake!
Yumaka!
Lilacs were blooming beautifully!
Let's go for an early morning walk tomorrow and admire the lilacs!
extensive knowledge
Yamagata Masamune's only "super-harsh" sake. It is made from 60% Dewa Sanzu rice, which is suitable for sake brewing, and has a Sake meter of +8. It has the same flavor of "umami and full-bodied standard Junmai-shu", and the "long-term moromi" gives it an excellent balance of breadth of flavor and dryness. It is a sake that you will never get tired of drinking, and of course it is delicious warmed up. It is a great supporting role to complement your food.
Rice/Ideba Sanzu (Yamagata Prefecture)
Rice polishing ratio/60
Sake meter degree/+8
Alcohol/16.0
Acidity/1.5
Japanese>English