オゼミ
2023 0530
☆☆☆☆
Aramasa
No.6 S-type
2021~2022 seasonal theme
Fugenka
Nama Sake
Made with sake rice grown in Akita Prefecture,
Brewed with pure rice using
Brewed with Rokugo yeast.
Alcohol 13%.
Rice polishing ratio 55
Yeast used: Kyokai No.6
Container used: Temperature controlled tank
Toji Name: Masato Uematsu
Bottle name: Madame Edwarda #1
Shinmasa Sake Brewery
Akita City, Akita Prefecture
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