BacchusNY
Tonight, we continue with the big mountain. How is this, following the great acclaim of the last one? When the bottle is opened, the aroma is of sweet grape fruits. When you put it in your mouth, you feel a strong sweetness, which quickly disappears. I wonder if this is the result of the hidden acidity and bitterness. Today, too, I started with shredded cabbage with mayo and spicy sauce. I really like it. After this, the sweetness and fruitiness increases. Yum! The whale bacon/garlic soy sauce combination washes away the spiciness of the raw garlic, which is also good... The slightly sweet stuffed peppers bring out the sharpness of the sake, which is also good. Tonight, too, the night is going to be wonderful.
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