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Morishima美山錦純米生酒無濾過
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18
genchidx
Rice polishing ratio 65 Studying for the second examination. Transparent, pale, crystalline, silver Plump. grapefruit, yellow apple, pear, honeysuckle, chervil, bay leaf, cooked rice, sour cream First impression: rather strong, sweet: mellow, acidity: firm, fine, bitterness: with umami, balance: ample, thick, lingering: rather long Compared to Junmai Ginjo, the aroma of melon and flowers is a little weaker, but the green and rice aroma is stronger. The aroma and flavor are not messy and this is a refined Junmai sake.
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