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亀治好日純米吟醸スペシャル Junmai Ginjo Special純米吟醸
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Yabuhan Soba (籔半)
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Chrisbrz
Kameji Kiujitsu Junmai Ginjo Special Kameji Kiujitsu Junmai Ginjo Special Sake degree +5 Total acidity 1.5 Amino acidity 0.9 Rice polishing ratio 55 Alcohol 17.6%. A.bit dry with a solid grassy flavor. Paired well with Tenpura
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