HiroshimaHARU 純米吟醸 おりがらみ
Ryo Shimao Ishii
@Mate's house
Newly squeezed sake, "Spring Season Limited" Junmai Ginjo Usu Nigori.
After the junmai ginjo sake is squeezed, it is bottled with the oriki remaining in the bottle.
Because there is still living yeast in the oriki, the sake tastes fresh with carbon dioxide gas.
The taste is fresh with carbon dioxide gas.
Alcohol content 17%.
https://www.kago-ya.net/products/detail_2216.html
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