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Gunmaizumi淡雪草純米山廃生酒
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70
寿梨庵
I've had a rep for this in the past with a fresh, pale green, raw sake version. It's a small 300ml bottle, but it's a clear bottle with a cool pale green label and a cap with Yamahai stamped in red 🧢. I'm feeling the visual ✨. I think the pale green is a great sake that attracts a somewhat modern look in the Gunma Izumi lineup👍 This one is a sake that is less unique and fresher than the original Awamori. Still, it has a complex flavor profile, from sweetness to sourness, spiciness, and bitterness, and you can also taste the full flavor of the rice 🌾, which increases as time goes by😌. I tried it lukewarm this time and it is more sweet and sour and charming ❤️ I think it's hard to find such a lively, fruity and tasty heated sake. 🤔 Still, I think I prefer it best served cold for its complex flavors 😋.
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