Seigo
Father's Day is gone and today was another busy day 💦 but honestly, it's like Father's Day every day that everyone is doing well and we can have a drink every night while slowly watching the news😊.
Well, this time I brought home for the first time Takashi's Tsukasa🟢, a new challenge for us, although we are a dobrokku family when it comes to summer muddiness.
When I open the bottle, it's just a pusher. The aroma is koji. When you put it in your mouth, you get a gentle gas, koji & 🍡 a taste like the white stuff of dango. There is also a yogurt taste in the middle and latter half of the bottle. The sweetness is quite strong. The aftertaste is clean 😊Mom says it's delicious 😋.
In contrast to the Senkou Beetle 🍋 I've been drinking lately 🎯.
When it gets warm, the sweetness makes it a bit potpourri, so I prefer to drink it well chilled.
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