Ken
The beautiful wine was designed.
To record at the conclusion.
It is versatile.
Will definitely buy again next time!
If you are not sure, I don't think you will regret your choice.
Slightly thickened taste at the opening of the mouth
Aroma at the moment of pouring
Aroma through the nose when you put it in your mouth
Full-bodied (umami of rice)
Acidity
sharpness
It has everything.
It is a sake that does not interfere with the entrée and can be drunk all the time.
You can go on drinking sake alone for a long time.
It is only because the manager of my usual restaurant introduced it to me first.
I think it is for everyone and can recommend it to anyone.
I am personally a confirmed repeat customer.
Today's entrée is
A dish of natto, hot spring egg, and yam mixed together
Small package of pork and egg
Okonomiyaki with pork and egg (topped with kimchi)
frozen pasta with maitake mushrooms and eggplant in spicy soy sauce
Almond Bean Curd
As you can see, it is totally OK even if the taste is strong.
As time goes by, the full aroma and richness become more pronounced.
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