r2g2g2
At a liquor store, I realized that I had never had Gunma sake before, so I bought it. I had it lightly chilled.
The ginjo aroma was subdued to my liking, with a hint of citrus (the bottle description said white peach and pear, but maybe that was just my nose) and some kind of flowery smell.
Rather than being full of rice umami, it tends to be on the lighter, lighter side, which may be natural since it is a daiginjo.
It is an easy-to-drink sake that is not for everyone.
Thank you very much.
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