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Kunpekiひやおろし
alt 1alt 2
20
まつり
I know it's just how I feel. Fresh washed cabbage, the one with water drops on it. When you swallow it in one gulp, the aroma and taste go down your throat and through your nose. I associated with this. I'm alone today. I don't know what else to think, because I can't ask. Here's some salt, wakame seaweed and grated garlic to go with it The condiment that was on the sashimi of the Ei. It might go well with grated garlic.
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