おみそ汁
Rice polishing ratio 70%.
Alcoholic content 6%.
Rice used / Koji used Rice (Yamaguchi Prefecture rice) / Rice Koji (Yamaguchi Prefecture rice)
Date of production 2021.05
This is not good.
It's like a muscat or kiwi fruit wine.
The low alcohol content means that it doesn't feel like sake.
It did not go well with the sashimi, pork cutlets, or kimchi I had prepared.
I had a hard time trying to marry it.
Even processed cheese is too much.
I guess it's better to drink it without anything else.
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