Nokayaスーバーフローズン 純米吟醸
ももこ
We had a bottle of freshly squeezed nama-shu frozen in alcohol chilled to minus 30 degrees Celsius, which was then defrosted.
This is a great technology that allows us to enjoy the fresh and tight fresh sake anytime we want.
It is fresh when opened.
It is light but sweet and full-bodied.
After a while after opening the bottle, the impression is that the corners are removed.
It is milder at the end of drinking.
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