たけちゃんねる
Slightly cloudy. It has a clean mouthfeel, with no unpleasant or cloying taste. I didn't know such a Junmai Daiginjo existed.
Although it is a Yamahai, it is easy to drink even when chilled to about 5°C. It is suitable as a food sake.
It is suitable as a food sake.
I like this 🤗.
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