オゼミ
2475
2025 1125
☆☆☆☆
Asahi Kohki
Dry
Special Junmai
Hiyadoshi
Sake degree +9.5
Acidity 1.7
Yeast used: Association No. 701
Koji rice: 20% Yamadanishiki
Polishing ratio 48
Kake rice Hitogokochi 80
Polishing ratio 60
Watanabe Sake Brewery
Otawara City, Tochigi Prefecture
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