酔生夢死
Itoshima has long been a major producer of Yamada-Nishiki, the highest grade of sake rice. Its production is one of the top five in Japan. Surrounded by such fields of Yamadanishiki, the Shiraito Sake Brewery has been brewing sake since 1855 in a location blessed with the use of subsoil water from the scenic Shiraito Falls as brewing water.
Tanaka Rokuugo" is a sake brewed under the leadership of Katsunori Tanaka, the eighth generation of Shiraito Shuzo. Tanaka Rokuugo" is a junmai sake brewed by Katsunori Tanaka, the eighth generation of the Shiraito Sake Brewery, and is "made exclusively from Yamadanishiki produced in Itoshima and polished to 65%. The message it conveys is nothing more, nothing less.
Alcohol 14-15 degrees Celsius
Sake meter rating +1 to +2
Oyster and crab miso cream croquette
Lamb Spice Curry
Shiraoi Octopus Zangi
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