Chrisbrz
山法師 大吟醸 雪女神
Yamahoushi Daiginjo Yukimegami
精米歩合 50%
アルコール 16%
原料米 山形県産雪女神 100%
Seimaibuai 50%
Alcohol 16%
Rice: 100% Yukimegami from Yamagata Pref.
Dry with a bit of a tangy alcoholic burn 🔥 finish.
All around good sake with food, paired well with maguro nigiri, salmon nigiri but was even better with シシもフライ , garlicky おつまみエンドウ豆, and しそ梅干し.