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Hyakusai夜桜 漆黒特別純米生酒
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つきたて
fried small horse mackerel, simmered bamboo shoots and thick fried tofu, vermicelli and spinach with sea chicken... I have to drink 🤣. I bought Hyakusai because of its cosiness and naming. The moment I put it in my mouth, I almost thought it was an old-fashioned sake, though the aroma is rich... but it is delicious with a perfect line and a modern atmosphere. The richness of the flavor was not too strong, and it was a very satisfying bottle of sake with a mouthfeel that is hard to find! Thank you very much for the sake!
Japanese>English
つよーだい
Good evening 😆 what a nice name 👍100 years old is not so easy to get over the ninety-nine wall 😅.
Japanese>English
つきたて
Hi Tsuyodai 😊. I liked the naming, but the taste was great👍
Japanese>English