しんじょう
The sweetness comes from the rice, and the acidity is light.
Then a little spiciness, light for a pure sake.
When it is warmed up, it has a roundness.
Refreshing when warmed and cooled.
More balanced on the rocks.
It can be drunk at any temperature.
Mr. Mitamura paid a visit to Miwa-taisha shrine.
I should say hello to the God of Sake, even though I'm just a sake fan!
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