Hanamura純米吟醸生 秋田酒こまち
HK1967
Mood ★★★★★ (best)
Junmai Ginjo made with Sake Komachi from Akita Prefecture. It has an elegant aroma, peachy sweetness and flavor, and a very cohesive, rich, sweet taste.
A rich, sweet, fruity, raw sake. This is my favorite in recent years.
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