ochi
Preferred ★★★☆☆☆☆☆☆
The last sake I got on my trip to Niigata,
Episode 4.2, a Junmai Ginjo-shu made with Yamae-Nishiki from the Koshi-Ichi series, a limited-edition product of Echigo Tsurukame.
As stated on the label, it is light and slightly effervescent, with a juicy acidity reminiscent of grapefruit.
It would be a good match with light pasta and salads with shellfish and vegetables.
Please enjoy it with a glass of wine.
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