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Akita Prefecture Junmai Namaeshizake - Cold brewed new sake - Spring only Polishing ratio: Koji rice 60%, Kake rice 65 Alcohol 15.5 We bought this sake because it is a spring limited edition. It has a slight sweetness typical of junmai and a fresh texture on the tongue, which is typical of new spring sake. It has a refreshing taste and is tasteful when served with seasonal foods such as spring wildflowers and firefly squid.
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