日本の酒
Greenish crystal. Viscosity is high. Gorgeous aroma with coolness. Hints of sugarcane, ripe pear, banana cream, caramel, drinking yogurt, honeysuckle, white bean dumplings, and cypress that pleasantly enhance these mellow notes. The attack is thickly textured with concentrated fruit sweetness, but is soon tightened by translucent wood and herbal nuances, and balanced by a gentle acidity that spreads out and balances the long-lasting bitterness and umami that gives the wine its fullness. The sharpness and umami of Miyamanishiki are brought out, and the thickness and mellowness of the unpasteurized sake give it power.
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