cheimyGangiスパークリング純米大吟醸Yaoshin ShuzoYamaguchi2023-02-15T10:01:43.597Z21cheimySparkling sake? I drank it for the first time. Soft acidity like lactic acid bacteria. Or, to describe it rather aggressively, like calpis? It is easy to drink, and women will like it. Polishing ratio 45 Japanese>English