TatenokawaSHIELD 惣兵衛早生 純米大吟醸
うまから
Polishing ratio 50%, Alcohol 15
Rice used: 100% Sobei early maturing rice produced in Yamagata Prefecture
Sake meter degree -1.0, Acidity 1.6
Yeast used: Yamagata KA
Color
Slightly transparent
Aroma
Deep aroma of rice
Taste
Normal attack, well-balanced sweetness and acidity
Bitterness comes in the second half.
Deeply flavored sake
Aftertaste
Bitterness remains
sake to be enjoyed with food
Slightly bitter
Slightly more liquor than sake
Between modern and classic, slightly classic
Sobei Wase
Rare rice, parent of Kame-no-o
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