まーくん
It has been a long time since I had a Saturday night dinner. After all, it is Yamada-Nishiki. You can taste the sweetness and sourness of the rice together. When you put it in your mouth, you first taste the acidity, then you feel the fullness and flavor in your mouth, and it goes down your throat. I believe that it is because good rice is used in the brewing process. Thank you very much.
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