Masaaki Sapporo
7 points (wife 6.5)
Ingredients : rice (domestic), rice malt (domestic)
Rice polishing ratio : 55
Alcohol content : 15
Sake Degree : around 2.0
Acidity : around 1.4
Amino Acidity : around 1.1
Where purchased : Neighborhood supermarket
Silent when opened
No gas feeling
Slightly apple-like top-up
The same clean aroma as the first sip, mixed with the aroma of rice malt, the soft umami and sweetness of rice spread softly with a soft acidity, and it finishes quickly with a slight bitterness and the dryness of the alcohol.
It has a slightly dry, clean and flat impression, and is better served with a meal than as a stand-alone sake.
It went well with yangnyeon chicken, kimchi and kimbap that I bought at Lopia.
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