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It is a well-balanced Junmai with few habits that goes well with dishes.
The following is from the official website....
Takashi
Special Junmai 60
It gently accompanies the ingredients.
Refreshing acidity.
Taste
Refreshing acidity and citrus-like freshness.
Recommended dishes
Blue fish, oysters and other Japanese dishes.
This is one of the most popular products of "Kiki". It is a sake with a pleasant acidity reminiscent of citrus and a gentle taste that goes well with food. It has both softness and strength, with a sharpness that turns raw-smelling dishes such as bluefish and oysters into deliciousness at once.
It has both softness and strength. It was awarded the first prize in the category of "Local Hidden Masterpiece Sake" by dancyu magazine in 2003.
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