etorannzyuI opened a bottle of Shinshu Kamerei for tempura and soba tonight...
But my mother and grandmother
"Give me some sweet sake!"
The heavenly voice said 😱...
I decided to choose something refreshing at least 😅.
The aroma is a fruity ginjo aroma with a hint of citrus 🎶.
The taste is sweet and sour with lactic acidity.
I wonder if it's the effect of the sake making process? 🤔
Considering it is a Houou Mita, the sweetness is moderate
It is easy to feel the taste of rice 😋.
The aftertaste is clean and refreshing so it can be paired with food without getting dull 😍.
Japanese>English
マナチーetorannzyu, good evening... I think Shinshu Kamerei is also pure rice and is a category of Fuji sweet sake 🤣You have quite a sweet tooth 🤣❗️ if you want tempura soba, you want to drink Shinshu Kamerei 😂.
Japanese>English
遥瑛チチHello etorannzyu 😃.
You turned the decision upside down with your request 😁.
I also think that the turtle's age is more compatible with the soba because of the soba...
Japanese>English
etorannzyuGood evening, Mr. Manachie 😃.
Shinshu Kamerei is also sweet but the bitterness seemed to bother you 😅
I would also like to say that I would prefer Shinshu Kamerei if I were in the same situation 🤔.
Japanese>English
etorannzyuGood evening, Haruei Chichi 😃.
I was drinking Shinshu Kamerei too 🤣.
After all, Shinshu Kamerei is too strong for soba and tempura😍.
Japanese>English