Milan HauserType: junmai, yamahai, rice: Yamada Nishiki and others, rice polishing rate: 60%, , alc.: 16%
Aroma is full of savory rice with some spice and wet leaves. Flavor is rich and dry with sweetness of rice in it and lingering finish. It is layered and deep drink with dark notes and earthiness.
Milan Hauser さんはさけのわを使っています。あなたもアプリを使って飲んだ日本酒を記録したり、好みの日本酒を見つけたりしてみませんか?