ぴろさん🙂
Today I am Inazo-chan from Yamagata Masamune!
When the bottle was first opened, the taste was a bit hard, but after about a week in the fridge, it mellowed out very nicely and became overwhelmingly easy to drink.
It is quite fruity, but there is also some rice flavor here and there, so it is a sake that you will never get tired of.
Japanese>English
ジェイ&ノビィGood morning, Piro 😃.
We had it recently too and were surprised to see that the first day and second day were totally different 🫢.
Yum 🐘.
Japanese>English
ぴろさんThanks for your help, Jay & Nobby.
Actually, when I saw Jay's comment, I thought it would be better to let it rest, so I let it rest and it was still delicious lol.
Japanese>English