akikoda3
Toyo Bijin Junmai Ginjo Jyundo Isshu Hashu Honor
Rating 4.4-4.5
Ingredients : Hashu Honor (80%), Rice polishing ratio : Koji 35%, Kake 50%, Alcohol content : 14
Hashu-Nishiki No. 2 is one of the varieties of rice suitable for sake brewing. This sake rice was bred in 2000 by Tatsugoro Takagi, the 14th generation of Takagi Sake Brewery, which produces "Jyushiyo" in Yamagata Prefecture. It is characterized by its ability to easily express the taste of rice, and is a gem among Toyo Bijin's products, in which the "rice flavor" can be felt especially well.
Good balance of sweetness and umami.
The aroma is slightly strawberry-like.
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