じゅんちょる
High-quality junmai sake with a light first touch of flavor in the mouth, both fresh and ginjo-like.
Fresh tasting, unfiltered Junmai Nama-zume
Even though it is junmai sake, all Gazan-style sake is ginjo-brewed.
This is a new challenge for the "standard junmai sake" that the brewer aims for.
This is "Chou Uraku Gazanryu", a new challenge of "Standard Junmai Sake".
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