フジフジBrewed by Sawada Shuzo in Tokoname, Aichi
Shiraoi Junmai Ginjyo - Low Agricultural Chemicals Cultivation, Wakamizu - Unpasteurized sake brewed directly from the tank
When you drink it
At first, it is citrusy with a hint of gas 🍊.
And from the middle
Just the right amount of acidity and rice flavor.
It finishes with a lingering aftertaste.
This is quite a nice sake 😆.
This is my first time to drink Sawada Sake Brewery.
This is definitely a sake that makes me want to try their other sake as well 🔰.
It makes me want to try their other sakes for sure!
It's a very high perfection sake ✨.
Japanese>English