Differさん
Kirakucho Dry Junmai Ginjo Nama Shu
Kita Shuzo
Slightly carbonated feeling of the raw sake.
I thought it would be a very clear sake, but the umami and dryness spread slowly and can be enjoyed for a long time. It would go well with a variety of meals!
Polishing ratio 55
Alcohol content 17 degrees Celsius
Japanese>English