まっつ
Bought this to give to a friend in Taiwan.
The goldfish on the summery label is cute.
I want to drink it 🍶🍶I might drop it and pretend the bottle broke and drink it 😊.
I️ am very curious about the lactobacillus mother brewing.
Rice polishing ratio: 55% Tottori Tamakae
Sake degree: -1.0
Acidity
Amino acidity
Alcohol content: -14%.
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