R-chu☆Koimari前純米大吟醸Koimari ShuzoSaga2024-01-21T15:45:08.919Z1/21/202416R-chu☆Sake Degree Acidity Amino Acidity Polishing ratio 39 Rice used: Yamadanishiki Yeast Filling mouth: Hiyase Purchased by chance at Furusato. It has a gorgeous aroma, sweetness and umami, and a good balance 😋.Japanese>English