akikoda3
KUROZAEMON Ura-Gasan Style Hoka
Rating 4.4
Rice: Omachi, Polishing ratio 65%, Alcohol 15%.
This is an unfiltered, unpasteurized honjozo brewed with "Omachi" rice (brewed at low temperature). It has a freshness and a gorgeous aroma typical of the Uragasan style, while at the same time it has a rich and slightly wild taste typical of Omachi.
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