MimurosugiFROM BROOKLYN
うみねこ
FROM BROOKLYN" is a collaboration project of Sentry and Mimurosugi. I drink the Mimuro cedar after the Senjotori.
The aroma is stronger than that of the poultry, with a hint of green apple.
It has a smoother mouthfeel. The aroma is sweeter and juicier than the Senkou, and the mouthfeel is smooth. The sweetness, juiciness and lightness of this taste is like the Mimurosugi, but the juiciness is less than usual and the aftertaste is a little bitter.
I compared Sentry and Mimurosugi, and it was very interesting. I was surprised at the difference in the same rice and brewing method. I think both the Sentry and the Mimurosugi have their own characteristics. I was keenly aware of the importance of each brewery's technology and know-how, which cannot be found in the specifications on the label. It made me respect sake even more.
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