ちの
A nigori sake with a very ricey taste. It has a bitter astringent taste from the lees and a moderate sweetness, but it has a delicious aftertaste of rice.
However, it has a mild and idyllic flavor, so it is a bit distant from each other when paired with a strong-flavored dish such as sukiyaki. Chicken sashimi is also not a good match because of the strong taste of the sauce. It is the best match for spinach, mitsuba, and soaked enoki mushrooms!
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