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Ryuban純米原酒 山田錦純米原酒
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うみねこ
I saw it at a sake store and was curious about it, so I bought it. I didn't know this brand of sake, but Suzuki Shuzo, the brewer, is known as the brewer of "Shuoshi" from Akita. I heard that this is a limited edition sake brand for the 30 or so local breweries in Japan, and it is very rare. The wine has a yellowish colour. The nose is rich and powerful. In the mouth it is very rich and troubling. The taste is reminiscent of a pineapple. It has a solid taste as a pure sake. It has a deep and savory taste. On the second day, the taste became more rounded and easy to drink. Right now, it seems to be gaining recognition, albeit in small quantities. I think there is a possibility that it could become a nationwide hit in the future. I chose this drink on a hunch, and I'm glad I was able to drink it.
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