SakenowaRecord your sake experiences and discover your favorites
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ママさん Alcohol content 15 Volume 1800ml Rice: 100% Hanabukiyuki produced in Aomori Prefecture Rice polishing ratio: Koji: 55%, Kake: 60 Firing: One time fire-quenching Sake Degree +5 Acidity 1.9 This is the first time for me to drink a sake made from 100% Aomori sake rice, Habukiyuki. It is dry.
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