akikoda3
Eikofuji Mature Kurakakushi Junmai Daiginjo Unfiltered Nama-zume Harazake
Rating 4.4
Alcohol: 17.1%, Sake meter: -1, Acidity: 1.7, Rice: Gohyakumangoku, Polishing ratio: 50%.
This is a limited-edition autumn sake made by storing 50% Gohyakumangoku junmai daiginjo, once fired and unfiltered, in a low-temperature bottle in the brewery. It has a pleasant taste with a soft umami and gentle mouthfeel due to the aging process, while maintaining the light mouthfeel and aroma (melon aroma style). It has the depth of a pure sake, and the flavor and gorgeousness of a hiyaoroshi sake.
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